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Tasting: Flavors of chocolate. From the same cocoa and the same producer, Hacienda Victoria from Ecuador, we will taste several types of chocolate made with this same cocoa and we will learn how chocolate is made and the flavors that we can find in them.
Tasting: Journey through the 4 continents of chocolate. Focused on traveling through the continents where cocoa is grown, we learn about the geography and history with a tasting that brings us closer to diverse types of cocoa origins in the world.
Aquestes activitats inclouen la visita lliure al Museu de la Xocolata.
These activities include a free visit to the Chocolate Museum. Check and reserve your place in the workshops on the museum’s website, we are waiting for you!